144 notifications on poultry meat from the Netherlands since 1 January 2020. That is 8% of all EU notifications on products from the Netherlands and 5% of all notifications on poultry meat from any origin; The Netherlands ranks 4 of 39 origins for this category. 25 in the 365 days to 8 November 2026, against 28 in the 365 days before, down 11%.
Most reported: Salmonella (121), labelling faults (4) and Listeria monocytogenes (4). 0% were border rejections (12% for poultry meat from all origins) and 62% had a serious risk decision. The products named most often were chicken meat (109), poultry meat (18) and duck meat (2).
Counts start on 1 January 2020 and run to 8 November 2026, the day the list was last read. A notification that names two countries of origin counts for each. Findings come from our word list matched against the EU subject line, which is never shown; 96% of all notifications match it, the rest count as other finding. Each reference links to the official record on RASFF Window. How this works.
Latest notifications on poultry meat from the Netherlands
The newest 25 of 144, newest first, each built from fixed word lists. The reference opens the official record.
- Alert notified by the Netherlands: Salmonella in chicken meat from the Netherlands, risk decision serious, reference 2026.9821, validated 4 November 2026.
- Alert notified by Germany: Salmonella in chicken meat from the Netherlands, risk decision serious, reference 2026.9538, validated 27 October 2026.
- Alert notified by the Netherlands: Salmonella in poultry meat from the Netherlands, risk decision serious, reference 2026.8706, validated 1 October 2026.
- Information for follow up notified by the Netherlands: Salmonella in poultry meat from the Netherlands, risk decision potentially serious, reference 2026.6846, validated 31 July 2026.
- Alert notified by Belgium: Salmonella in poultry meat from Belgium and the Netherlands, risk decision serious, reference 2026.5808, validated 1 July 2026.
- Information for attention notified by the Netherlands: veterinary medicine residues in chicken meat from the Netherlands, risk decision potential risk, reference 2026.5317, validated 16 June 2026.
- Alert notified by France: Salmonella in chicken meat from the Netherlands and Poland, risk decision serious, reference 2026.5249, validated 12 June 2026.
- Information for follow up notified by Germany: microbial contamination or high bacterial counts and labelling faults in poultry meat from the Netherlands, risk decision potential risk, reference 2026.5089, validated 9 June 2026.
- Information for attention notified by the Netherlands: Salmonella in chicken meat from the Netherlands, risk decision potential risk, reference 2026.4739, validated 29 May 2026.
- Alert notified by France: Salmonella in poultry meat from the Netherlands, risk decision serious, reference 2026.4763, validated 29 May 2026.
- Alert notified by Belgium: Salmonella in poultry meat from the Netherlands, risk decision serious, reference 2026.4659, validated 27 May 2026.
- Information for follow up notified by Italy: Salmonella in chicken meat from the Netherlands, risk decision potentially serious, reference 2026.4275, validated 15 May 2026.
- Alert notified by the Netherlands: an undeclared allergen in chicken meat from the Netherlands, risk decision serious, reference 2026.4167, validated 12 May 2026.
- Information for attention notified by Belgium: Salmonella in chicken meat from the Netherlands, risk decision serious, reference 2026.2510, validated 24 March 2026.
- Information for attention notified by Germany: Salmonella in chicken meat from Germany and the Netherlands, risk decision serious, reference 2026.1986, validated 10 March 2026.
- Information for attention notified by Belgium: Salmonella in chicken meat from the Netherlands, risk decision serious, reference 2026.1281, validated 16 February 2026.
- Information for attention notified by the Netherlands: Salmonella in chicken meat from the Netherlands, risk decision potentially serious, reference 2026.1264, validated 16 February 2026.
- Alert notified by Italy: Salmonella in chicken meat from the Netherlands, risk decision serious, reference 2026.1120, validated 11 February 2026.
- Information for follow up notified by Austria: lead in poultry meat from the Netherlands, risk decision potentially serious, reference 2026.1057, validated 9 February 2026.
- Information for follow up notified by Belgium: a finding outside our word list in chicken meat from the Netherlands, risk decision potential risk, reference 2026.0456, validated 20 January 2026.
- Information for follow up notified by the Netherlands: Salmonella in poultry meat from the Netherlands, risk decision potentially serious, reference 2026.0388, validated 19 January 2026.
- Information for attention notified by Germany: Listeria monocytogenes in chicken meat from the Netherlands, risk decision potential risk, reference 2026.0387, validated 19 January 2026.
- Information for follow up notified by Italy: Salmonella in chicken meat from the Netherlands, risk decision not serious, reference 2025.10305, validated 22 December 2025.
- Information for follow up notified by Italy: Salmonella in chicken meat from the Netherlands, risk decision not serious, reference 2025.10049, validated 15 December 2025.
- Information for attention notified by the Netherlands: Salmonella in poultry meat from the Netherlands, risk decision not serious, reference 2025.8898, validated 14 November 2025.
More: all notifications on products from the Netherlands and poultry meat from every origin.
The numbers
| Year | Notifications |
|---|---|
| 2020 | 15 |
| 2021 | 16 |
| 2022 | 11 |
| 2023 | 29 |
| 2024 | 24 |
| 2025 | 27 |
| 2026 (to 8 Nov 2026) | 22 |
| Type | Notifications | Share |
|---|---|---|
| Alert | 50 | 35% |
| Information for follow up | 29 | 20% |
| Information for attention | 65 | 45% |
| Risk decision | Notifications | Share |
|---|---|---|
| Serious | 89 | 62% |
| Potentially serious | 11 | 8% |
| Potential risk | 16 | 11% |
| Not serious | 26 | 18% |
| No risk | 2 | 1% |
| Finding | Notifications | Share |
|---|---|---|
| Salmonella | 121 | 84% |
| Labelling faults | 4 | 3% |
| Listeria monocytogenes | 4 | 3% |
| Undeclared milk | 3 | 2% |
| Campylobacter | 2 | 1% |
| Other finding | 2 | 1% |
| An undeclared allergen | 2 | 1% |
| Undeclared gluten | 2 | 1% |
| Veterinary medicine residues | 2 | 1% |
| Missing or incorrect health certificates and documents | 1 | under 1% |
| Product | Notifications |
|---|---|
| Chicken meat | 109 |
| Poultry meat | 18 |
| Duck meat | 2 |
| Kebab meat | 2 |
| Turkey meat | 2 |
| Notifying country | Notifications | Share |
|---|---|---|
| Netherlands | 68 | 47% |
| Italy | 27 | 19% |
| Belgium | 15 | 10% |
| Germany | 9 | 6% |
| France | 7 | 5% |
| Ireland | 6 | 4% |
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